ShiroiHikari wrote:I don't like making them at home because I hate sticking my hands in mushy raw meat.
This is why I buy fresh burger patties that the meat dept at grocery stores.
The cheapo "wieners" or "franks" can go back to the dark chasm from whence they came.
Agreed. They are full of fat and sodium and crap. I'm thankful that they made all beef hot dogs in low sodium kind or I couldn't eat another hot dog again.
I really want to try buffalo meat hot dogs. I hear they are one of the best kind of meat for a hot dog.
[font="Book Antiqua"][color="Red"]Col. Roy Mustang [/color][/font]